Genovations MediaJan 17, 20148 minNashvilleAgainst All Odds: The Simon Dailey Miracle<p>Sara Davis interviews Grant and Stephany Dailey of G.O.D. Int'l, about God's faithfulness to bring little Simon Hesed into the world, ...
Rosemary SherrodJan 1, 20145 minNashvilleThe Hopewell Project: The NeighborhoodA history of Hopewell, and GOD's involvement in restoring it.
Genovations MediaSep 30, 20133 minNashvilleFaithful with Little: The Responsibility of Non-Profits<p>We owe it our supporters, our friends in the 3rd world, and our God, to manage our resources well. For us, being responsible means tha...
Genovations MediaSep 12, 20134 minNashvilleThe Business of Meeting Needs<p>“See a need, meet a need” is not only common saying around G.O.D. Int’l, it is a practice. This is the biblical paradigm that is exemp...
Genovations MediaSep 3, 20133 minNashvilleBuilding Up People: Community Development Week 2013<p>For us, summer is a time to be productive, work hard to develop skills, raise funds and serve, both locally and abroad. This busy seas...
Genovations MediaAug 26, 20134 minNashvilleWhat I've Learned as a Volunteer<p>Hang around the headquarters for G.O.D. Int’l in Tennessee, for not long at all, and you’ll see countless opportunities for people to ...
Genovations MediaAug 19, 20133 minNashvilleWhat We Build Together<p>G.O.D. Int’l has a new addition on its property – an outdoor pavilion! This addition to our campus has long been needed and hoped for....
Genovations MediaAug 15, 20133 minNashvilleSLAM 2013 Year in Review<p>This summer, 650 participants from 27 churches, 9 states, and 8 denominations served with SLAM. 12 of those churches were groups who h...
Genovations MediaAug 5, 20132 minNashvilleAddressing a 3rd World Reality: Infectious Disease<p>Robert Munoz teaches health care students from G.O.D. Int'l a seminar on Infectious Disease. Brynn Buchanan writes a review of the nee...
Genovations MediaAug 1, 20134 minNashvilleA Good Measure in the Marketplace<p>From January-July of 2012, our garden harvested 458 pounds of produce, but from January-July of 2013, we harvested 2,260 pounds of pro...